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Kangen water is one among many brands of alkaline water, which is believed to have antioxidant properties.
I must say i have had this water, i also must say it did seem to work for me in a few ways. We do know a alkaline body can be very beneficial, that the acid state from the sodas and the foods can bring lots of issues. Bottom line clean food and clean water is a must. But i would like to hear your thoughts. 
Kangen water is one among many brands of alkaline water, which is believed to have antioxidant properties.
 
The name kangen is Japanese for “return to the origin,” which helps to explain the philosophy behind its promotion as a health food. According to one theory, the human body needs both acids and alkalis to properly process foods, make repairs and generally remain in good working order. Ingesting too many acidic foods and beverages, most notably carbonated soft drinks, can lower the body’s natural pH levels to dangerously acidic levels. Kangen water, or other alkaline or ionized waters, could help restore a the body’s proper pH level and perhaps even become more alkaline, which would be a positive development, in theory.
Kangen water and other ionized or alkaline water products are also said to have smaller molecules, which means they are more readily absorbed by the body. Ordinary tap water or unprocessed bottled waters have larger water molecules which tend to pass through the body without reaching individual cells. Without proper re-hydration, these cells can suffer from a form of cellular dehydration and either die too soon or fail to function efficiently. Kangen water is believed to have the ability to rehydrate these cells before they essentially dry out.
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